The most awarded and recognized garden-restaurant located in Igorot Garden, Gate 2, Camp John Hay, and with our branch located in NorthWalk II San Fernando, Pampanga. Our garden-resto is a neo-Cordillera rainforest outfit. An advocacy for the preservation of culture and the environment. Visitors and guests are served a homely meal with hot Choco. "We are not a fast food...," we would tell our customers eager to get their food to their table. "We serve home-cooked, quality fare, prepared with tender, loving care." While you wait, you can have a cup of our house specialty, the Chocolate de Batirol.

The great concept behind Fuzion Smoothies does not only lie on tasting good, but also on being healthy and nutritious. Fuzion smoothies do not have ice and added sugar, as the natural sweetness and refreshing coolness come from fruits flash frozen at their peak of ripeness. This special technology rapidly seals in all the freshness, taste and nutrients of the fruit. That is why our fruits never ferment or oxidize like other fruit beverage makers' do. Aside from smoothies, Fuzion also offers a variety of food --- from Asian rice meals, South Beach diet friendly grills, pizzas, bits n dips, all-day breakfasts to fusion pastas, salads, snacks, and desserts --- that go well with smoothies - Emerald Avenue, Ortigas Center, Pasig City.

Homestyle Filipino dishes and home of exotic and authentic Filipino and Ilocano dishes. An experience not to be missed in Baguio City and Bauang, La Union.